Ndi madzi omwe ali mu thanki ya aerosol, ndipo zinthu zomwe zimapoperedwa ndi thovu lokhala ndi mtundu wofanana, lopanda tinthu tosabalalika komanso zodetsa. Pambuyo pouma, ndi thovu lolimba lokhala ndi mabowo ofanana a thovu.
① Kutentha kwabwinobwino kwa malo omanga: +5 ~ +35℃;
② Kutentha kwabwinobwino kwa thanki yomanga: +10℃ ~ +35℃;
③ Kutentha koyenera kwambiri kwa ntchito: +18℃ ~ +25℃;
④ Kutentha kwa thovu lochiritsa: -30 ~ +80℃;
⑤ Pambuyo pa mphindi 10 thovu litasiya kugwirana ndi dzanja, mphindi 60 zitha kudulidwa; (Kutentha 25 chinyezi 50% kudziwa momwe zinthu zilili);
⑥ Mankhwalawa alibe freon, tribenzene, palibe formaldehyde;
⑦ Palibe vuto lililonse pa thupi la munthu mutachira;
⑧ Chiŵerengero cha thovu: Chiŵerengero chachikulu cha thovu cha chinthucho pansi pa mikhalidwe yoyenera chingafike nthawi 60 (chowerengedwa ndi kulemera konse kwa 900g), ndipo kapangidwe kake kamasintha chifukwa cha mikhalidwe yosiyanasiyana;
⑨ Thovu limatha kumamatira pamalo ambiri a zinthu, kupatulapo zinthu monga Teflon ndi silicone.
| Ayi. | Chinthu | Mtundu wa mfuti | Mtundu wa udzu | |
| 1 | Chiyeso chowonjezera (mzere) | 38 | 23 | |
| 2 | Nthawi yobwerera m'mbuyo (youma pamwamba)/mphindi/mphindi | 6 | 6 | |
| 3 | Nthawi yodula (mpaka youma)/mphindi | 40 | 50 | |
| 4 | Kuyenda pang'onopang'ono | 5.0 | 5.0 | |
| 5 | Kukhazikika kwa miyeso (kuchepa)/cm | 2.0 | 2.0 | |
| 6 | Kuchiritsa kuuma | Kuuma kwa manja | 5.0 | 5.0 |
| 7 | Mphamvu Yopondereza/kPa | 35 | 45 | |
| 8 | Kutuluka kwa mafuta | Mafuta satuluka | Mafuta satuluka | |
| 9 | Kuchuluka kwa thovu/L | 37 | 34 | |
| 10 | Kutulutsa thovu kangapo/kawiri | 50 | 45 | |
| 11 | Kuchulukana()makilogalamu/m3) | 12 | 16 | |
| 12 | Mphamvu yolumikizirana yolimba (mbale ya aluminiyamu)/KPa | 90 | 120 | |
| 13 | Mphamvu yomangirira yolimba (slab ya konkriti)/KPa | 90 | 110 | |
| Zindikirani: | 1. Chitsanzo choyesera: 900g, fomula yachilimwe. Muyezo woyesera: JC 936-2004. | |||
| 2. Muyezo woyeserera: JC 936-2004. | ||||
| 3. Malo oyesera, kutentha: 23±2℃chinyezi: 50±5%. | ||||
| 4. Chiwerengero chonse cha kuuma ndi kubwereranso ndi 5.0, kuuma kwakukulu, chiwerengero chachikulu; chiwerengero chonse cha ma pores ndi 5.0, ma pores ochepa, chiwerengero chachikulu. | ||||
| 5. Mafuta ambiri otuluka ndi 5.0, mafuta akatuluka kwambiri, chiwerengero chake chimakhala chachikulu. | ||||
| 6. Kukula kwa mzere wa thovu pambuyo powuma, mtundu wa mfuti ndi 55cm kutalika ndi 4.0cm m'lifupi; mtundu wa chubu ndi 55cm kutalika ndi 5cm m'lifupi. | ||||